Monday, April 21

Strawberry-Banana Yogurt Milkshake

As the temperatures have finally started warming up, have you you found yourself wanting that cold, creamy, sweet treat? I love making homemade ice cream and frozen yogurt. Not only can you avoid all the preservatives and artificial flavorings, but you can also control the amount of sugar. This treat is sure to delight! After the hubs and I finished our shakes I saw him with the spatula scraping every last bit from the blender and his glass (I think that means he liked it!). If you want to enjoy this treat even quicker, you can use store-bought frozen vanilla yogurt as your base.
My Milkshake Men

Serves 2

Frozen Yogurt
1 1/2 cups plain Greek yogurt
1 1/2 cups whole milk- or 1 1/4 cups 2% plus 1/4 cup heavy cream
1 teaspoon vanilla
1/8 cup sugar

Blend ingredients together until smooth and then add mixture to ice cream/yogurt maker. Process until thick and creamy. In my maker, this takes about 15-20 minutes.

Frozen Yogurt Milkshake
2 cups frozen yogurt
1 frozen banana, broken into small chunks
1 1/2 cups strawberries
1/4 cup milk

Blend ingredients together until smooth and creamy. Top with whipped cream. Serve and enjoy!

Thick and Creamy!

No comments:

Post a Comment