Saturday, May 17

Mango Lemon Mint Sparkling Water

Over the weekend the Hubs, Baby and I drove over to our local park and enjoyed a lovely picnic. I wanted something bubbly to drink without drinking a glass full of sugar. I have to say this sparking water is delicious! I was excited to use the mint from our garden in this refreshing summery beverage.

Serves 4

Mango Lemon Mint Sparkling Water
1 mango finely chopped
6 mint leaves, roughly chopped
3 tablespoons fresh lemon juice
1 teaspoon honey
Club soda

Combine the mango, mint, lemon juice and honey. Gently mash with the back of a spoon or a potato masher to release the juices. Add a heaping tablespoon of the mixture to individual glasses and top with the club soda.

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